December 4, 2009

You're Old

Birthday Not A Cake

I made a croquembouche for Emily's birthday. The candles were supplied by friend Lauren. I made 2 flavors of pastry cream filling: Turkish coffee and vanilla + orange blossom. This was my first time doing such intensive sugar work, and let me tell you spun sugar is very messy and fiddly, but so pretty in the end.

Emily is not actually old. Yet.

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